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Vitamin C: Its Functions and Biochemistry in Animals and Plants by Han Asard, James May, Nicholas Smirnoff
Requirements: .PDF reader, 3.1 Mb
Overview: Vitamin C (ascorbic acid) is a key vitamin to animals and plants. This book looks at all aspects of vitamin C; its chemical and biochemical properties, its role in various plants and animals and its effect on our health. Written by an international team of experts, together they represent much of the expertise on vitamin C throughout the world.
Genre: Non-Fiction > Educational
Download Instructions:
https://rg.to/file/dfe20c48ddb1dc9f4068658b3a9f0f32
(Closed Filehost) http://www.uploadship.com/d99b404370db3757
https://filefox.cc/n9y9k994d0x2
Trouble downloading? Read This.
Requirements: .PDF reader, 3.1 Mb
Overview: Vitamin C (ascorbic acid) is a key vitamin to animals and plants. This book looks at all aspects of vitamin C; its chemical and biochemical properties, its role in various plants and animals and its effect on our health. Written by an international team of experts, together they represent much of the expertise on vitamin C throughout the world.
Genre: Non-Fiction > Educational
Download Instructions:
https://rg.to/file/dfe20c48ddb1dc9f4068658b3a9f0f32
(Closed Filehost) http://www.uploadship.com/d99b404370db3757
https://filefox.cc/n9y9k994d0x2
Trouble downloading? Read This.