Anything food or drink related excluding dieting
Mar 11th, 2018, 8:48 am
Pleyn Delit: Medieval Cookery for Modern Cooks, 2nd Edition by Constance B. Hieatt, Brenda Hosington,Sharon Butler
Requirements: ePUB Reader, 2.5 MB
Overview: This is a completely revised edition of the classic cookbook that makes genuine medieval meals available to modern cooks. Using the best recipes from the first edition as a base, Constance Hieatt and Brenda Hosington have added many new recipes from more countries to add depth and flavour to our understanding of medieval cookery. All recipes have been carefully adapted for use in modern kitchens, thoroughly tested, and represent a wide range of foods, from appetizers and soups, to desserts and spice wine. They come largely from English and French manuscripts, but some recipes are from sources in Arabia, Catalonia and Italy. The recipes will appeal to cordon-bleus and less experienced cooks, and feature dishes for both bold and timourous palates.
Genre: Nonfiction > Food > Cooking

Image

Download Instructions:
https://dropgalaxy.vip/kajw925ot598
https://douploads.net/p69qhlv725az
Mar 11th, 2018, 8:48 am