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Irish Baking Book by Ruth Isabel Ross
Requirements: .ePUB reader, 2.2 MB
Overview: These wonderful, wholesome and traditional recipes have been carefully collected and baked by Ruth Isabel Ross over many years. Good, plain, wholesome cooking at it's best.
Favourites such as Irish brown bread, soda bread and scones are included, along with recipes for fruit breads, cakes and biscuits, puddings, pies and savoury dishes.
Many of the recipes have been made in Irish homes for hundreds of years and the author has included recipes that were made for certain feastdays, such as Boxty, traditionally served on All Saints' Day, and Barm Brack eaten on 1 February (St Brigid's Day) and at Hallowe'en. The last section is for simple 'no flour' bakes and includes savoury and sweet recipes.
Genre: Non-Fiction > Food & Drink
Download Instructions:
https://www.up-4ever.net/8fa16gmopx1t
https://rg.to/file/46d5f59bd89756f1307aac2a73ed827e
Requirements: .ePUB reader, 2.2 MB
Overview: These wonderful, wholesome and traditional recipes have been carefully collected and baked by Ruth Isabel Ross over many years. Good, plain, wholesome cooking at it's best.
Favourites such as Irish brown bread, soda bread and scones are included, along with recipes for fruit breads, cakes and biscuits, puddings, pies and savoury dishes.
Many of the recipes have been made in Irish homes for hundreds of years and the author has included recipes that were made for certain feastdays, such as Boxty, traditionally served on All Saints' Day, and Barm Brack eaten on 1 February (St Brigid's Day) and at Hallowe'en. The last section is for simple 'no flour' bakes and includes savoury and sweet recipes.
Genre: Non-Fiction > Food & Drink
Download Instructions:
https://www.up-4ever.net/8fa16gmopx1t
https://rg.to/file/46d5f59bd89756f1307aac2a73ed827e