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Sous Vide Cookbook for Beginners: Easy-to-Follow Guide to Cooking Restaurant-Quality Meals at Home by Christopher Lester
Requirements: .ePUB reader, 4.2 MB
Overview: Actually, it is not a secret anymore—most of them own a truly magic device with a French name, Sous Vide. The foods in it are cooked at lower temperatures. This way, no part of the food is ever heated above its ideal cooking temperature, which ensures even cooking, saving all the juiciness and tenderness.
Genre: Non-Fiction > Food & Drink
Download Instructions:
https://drop.download/naj97o0pk0uk
https://mega4up.org/stnpe0nuy9c3
Trouble downloading? Read This.
Requirements: .ePUB reader, 4.2 MB
Overview: Actually, it is not a secret anymore—most of them own a truly magic device with a French name, Sous Vide. The foods in it are cooked at lower temperatures. This way, no part of the food is ever heated above its ideal cooking temperature, which ensures even cooking, saving all the juiciness and tenderness.
Genre: Non-Fiction > Food & Drink
Download Instructions:
https://drop.download/naj97o0pk0uk
https://mega4up.org/stnpe0nuy9c3
Trouble downloading? Read This.