The Cook and Baker by Cherie Bevan, Tass Tauroa
Requirements: .ePUB reader, 63 MB
Overview: he Cook and Baker is the highly anticipated collection of tried-and-tested recipes from the bakery that the best chefs turn to for a sugar hit or perfect pie. Here are 110 recipes for food with traditional roots that ups the ante on anything you've ever tasted before. Including the world's best doughnut (the middle is filled with vanilla custard AND jam), flourless chocolate fudge cake (no gluten, no nuts, lots of choc), lamingtons to write home about (filled with jam and cream) and cheese scones (better than Grandma ever made). These are bold recipes for fool-proof baking you'll come back to again and again.
Genre: Non-Fiction > Food & Drink
Download Instructions:
https://mega4up.org/och009ilv6ns
https://turbobit.net/g3u7jhn45ato.html
https://rg.to/file/d2017a5d86ac40c6214c0eabb303bd23
Trouble downloading? Read This.
Requirements: .ePUB reader, 63 MB
Overview: he Cook and Baker is the highly anticipated collection of tried-and-tested recipes from the bakery that the best chefs turn to for a sugar hit or perfect pie. Here are 110 recipes for food with traditional roots that ups the ante on anything you've ever tasted before. Including the world's best doughnut (the middle is filled with vanilla custard AND jam), flourless chocolate fudge cake (no gluten, no nuts, lots of choc), lamingtons to write home about (filled with jam and cream) and cheese scones (better than Grandma ever made). These are bold recipes for fool-proof baking you'll come back to again and again.
Genre: Non-Fiction > Food & Drink
Download Instructions:
https://mega4up.org/och009ilv6ns
https://turbobit.net/g3u7jhn45ato.html
https://rg.to/file/d2017a5d86ac40c6214c0eabb303bd23
Trouble downloading? Read This.