A Brief History Of Cacao: Where Chocolate Comes From And How It Is Made by Verdie Orlowsky
Requirements: .ePUB, .PDF, .MOBI/.AZW reader, 788 KB
Overview: Chocolate is loaded with nutrients that can positively affect your health. Made from the seed of the cacao tree, it’s one of the best sources of antioxidants you can find. Chocolate is made in the form of a liquid, paste, or in the block, which may also be used as a flavoring ingredient in other foods. The seeds of the cacao tree have an intense bitter taste and Must be fermented to create the flavor. After fermentation, the beans are dried, cleaned, and roasted. The shell is removed to produce cacao nibs, which are then ground to cocoa mass, unadulterated chocolate in rough form.
Genre: Non-Fiction > Food & Drink
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Requirements: .ePUB, .PDF, .MOBI/.AZW reader, 788 KB
Overview: Chocolate is loaded with nutrients that can positively affect your health. Made from the seed of the cacao tree, it’s one of the best sources of antioxidants you can find. Chocolate is made in the form of a liquid, paste, or in the block, which may also be used as a flavoring ingredient in other foods. The seeds of the cacao tree have an intense bitter taste and Must be fermented to create the flavor. After fermentation, the beans are dried, cleaned, and roasted. The shell is removed to produce cacao nibs, which are then ground to cocoa mass, unadulterated chocolate in rough form.
Genre: Non-Fiction > Food & Drink
Download Instructions:
https://uploadrar.com/suhx1y9t8yao
https://dropgalaxy.vip/yhl5z7gxax6c
Trouble downloading? Read This.