From Flour to Flavor: Boost Your Bread-Making Skills with a Bounty of Recipes, Techniques and Tips of Making Healthy and Homemade Bread for the Beginners and Beyond by Savory Pages Publishing, Daniel Hawkins
Requirements: .ePUB, .PDF reader, 24 MB
Overview: Explore a range of easy-to-follow recipes that cater to both beginners and experienced bakers. With step-by-step instructions and clear measurements, you'll learn how to create everything from classic baguettes to exotic naan.
Genre: Non-Fiction > Food & Drink



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